Serving Suggestions
Serve hot with crusty bread, garlic toast, or a fresh green salad. This soup also pairs wonderfully with a sandwich or grilled cheese for a hearty meal.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop over low heat, stirring occasionally to prevent the cheese from separating. Do not freeze if using heavy cream, as it may curdle.
Nutrition Facts (Approx. per serving)
Calories: 320
Protein: 15 g
Fat: 24 g
Carbohydrates: 15 g
Fiber: 4 g
To continue reading, click ‘Next’ to go to the next page.
ADVERTISEMENT
