OLD FASHIONED RICE PUDDING

Ingredients

• 1 cup Short Grain Brown Rice
• 3 cups Almond Breeze Original Almondmilk
• 2 tbsp. Stevia
• 1 tsp. Vanilla Extract
• 1 tsp. Ground Cinnamon
• 1/8 tsp. Sea Salt

Instructions

1. Combine brown rice, almond milk, sea salt, cinnamon, and stevia into a medium-size pot and place on the stove, and bring to a boil over medium-high heat
2. Once brought to a boil, simmer until rice is cooked and milk is absorbed (it took mine 70 minutes), stirring occasionally
3. Take off the stove and serve hot, or refrigerate to serve cold. Add more almond milk if needed.

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