Instructions:
- Prep veggies → In a large bowl, combine cucumbers, tomatoes, and onion rings.
- Make marinade → In a separate bowl, whisk together vinegar, oil, sugar, water, salt, pepper, basil, and parsley until well blended.
- Combine → Pour the marinade over the veggies and toss gently to coat.
- Chill → Cover and refrigerate for at least 2 hours (overnight is even better — the flavor gets stronger).
- Serve → Stir before serving, and enjoy as a refreshing side with grilled meats, BBQ, or just with bread.
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