Instructions:
1. In a bowl, toss chicken cubes with olive oil, Cajun seasoning, garlic powder, paprika, salt, and pepper.
2. Cook chicken in a skillet over medium-high heat until golden and fully cooked, about 6–8 minutes.
3. Add Parmesan cheese and stir to coat.
4. Warm tortillas and layer with shredded lettuce, cheddar cheese, and diced tomatoes.
5. Add Cajun chicken on top, drizzle with ranch dressing, and sprinkle with parsley.
6. Fold into wraps and serve immediately.
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