How To Make Fried Pickles
Heat the oil to 350 degrees in a deep-sided skillet.
Mix together the flour, chicken broth, egg, salt, and pepper to taste until smooth. The batter should be like a thick pancake batter.
Dip the pickle slices in the batter and fry for 3-5 minutes until golden brown.
Drain on a sheet of paper towels before serving.
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