Storage
Store in an airtight container at room temperature for up to 4 days.
Freeze baked cookies for up to 2 months.
Cookie dough can also be frozen in scoops and baked straight from frozen (add 1–2 extra minutes to baking time).
Nutrition (Approximate per Cookie)
Calories: 210
Carbohydrates: 26 g
Fat: 11 g
Protein: 3 g
Rich, decadent, and irresistibly chocolatey, these Double Chocolate Fudge Cookies are guaranteed to disappear fast!
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