Crispy Potatoes with Saucy Beef
Golden potatoes with savory beef, peppers, and rich sauce. A satisfying combination of crisp and saucy flavors.
Prep Time 20 Minutes Cook Time 25 Minutes Total Time 45 Minutes
Category: Main Dishes
Difficulty: Intermediate
Cuisine: Fusion Asian
Yield: 4 Servings (Serves 4 portions)
Dietary: Dairy-Free
Ingredients
→ Crispy Potatoes
3 medium potatoes, peeled and sliced into thick rounds
1 tablespoon olive oil
1/2 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon garlic powder
Vegetable oil, for frying
→ Beef Stir-Fry
450 grams beef sirloin or flank steak, sliced into thin strips
1 tablespoon soy sauce
1 teaspoon cornstarch
1/2 teaspoon black pepper
1 tablespoon vegetable oil
1/2 red bell pepper, sliced
1/2 green bell pepper, sliced
1 small onion, chopped
2 cloves garlic, minced
1 green chili, sliced (optional)
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon hoisin sauce (optional)
1/2 teaspoon sugar
60 millilitres beef broth or water
1 teaspoon cornstarch mixed with 1 tablespoon water
Instructions
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