Cornish Beef Pasties

Serving Suggestions

Serve Cornish pasties warm with a simple green salad or steamed vegetables. They’re also excellent with a side of gravy or a spoonful of tangy mustard. For a classic British touch, pair with thick-cut fries and a cold sparkling drink or tea.

Storage Tips

Store leftover pasties in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 350°F (175°C) for about 10–15 minutes until warmed through. They can also be frozen for up to 2 months; thaw overnight in the refrigerator before reheating.

Nutrition Facts (Approximate per Pasty)

Calories: 520
Protein: 28 g
Fat: 24 g
Carbohydrates: 45 g
Fiber: 4 g

Golden, flaky, and filled with savory goodness, Cornish Beef Pasties are a timeless comfort dish that’s perfect for sharing with family or enjoying on the go.