Serving Suggestions
Serve chilled on a dessert plate, optionally dusted with cocoa powder or powdered sugar. Pair with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. The cake can also be frozen for up to 1 month, though texture may slightly change after thawing.
Nutrition Facts (Approx. per serving)
- Calories: ~320 kcal
- Carbohydrates: 35 g
- Protein: 5 g
- Fat: 18 g
- Fiber: 2 g
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