Cajun Okra and Shrimp Gumbo

Serving Suggestions

Serve this gumbo over steamed white or brown rice, garnished with chopped parsley or green onions. A side of crusty French bread or cornbread makes it a complete southern-inspired meal.

Storage Tips

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently over medium heat, adding a splash of stock if needed to loosen the gumbo. Gumbo also freezes well for up to 2 months.

Nutrition Facts (approximate, per serving)

Calories: 280
Protein: 22 g
Fat: 14 g
Carbohydrates: 18 g
Fiber: 4 g

This Cajun Okra and Shrimp Gumbo is a classic southern stew bursting with bold flavors, tender vegetables, and succulent proteins—a comforting and satisfying dish perfect for any occasion.