Serving Suggestions
Serve hot with garlic bread or a crisp green salad. Sprinkle extra Parmesan and chopped parsley on top for added flavor and presentation.
Storage Tips
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven at 175°C (350°F) for 10–15 minutes until warmed through.
Nutrition Facts (Approximate, per serving)
Calories: 510
Protein: 30 g
Fat: 22 g
Carbohydrates: 45 g
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