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Homemade Pizza Recipe

Homemade Pizza Recipe – Crispy, Cheesy, and Irresistible

Introduction

Nothing beats the smell of homemade pizza wafting through the kitchen. With a golden, crispy crust, gooey melted cheese, and endless topping possibilities, this pizza recipe is perfect for a fun family dinner or a cozy night in. Making pizza at home may sound intimidating, but with this simple recipe, you’ll have a pizzeria-worthy pie in no time. The dough is soft, slightly chewy, and provides the perfect base for all your favorite toppings.

Ingredients

For the Dough:

  • 2 ½ cups (312 g) all-purpose flour
  • 1 tsp (4 g) sugar
  • 1 tsp (6 g) salt
  • 2 ¼ tsp (1 packet / 7 g) active dry yeast
  • 1 cup (240 ml) warm water
  • 2 tbsp (30 ml) oil

For the Toppings:

  • ½ cup (120 ml) pizza sauce
  • 2 cups (200 g) shredded mozzarella cheese
  • Toppings of your choice (pepperoni, mushrooms, bell peppers, onions, sausage, etc.)

Directions

To continue reading, click ‘Next’ to go to the next page.

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