Texas Roadhouse Rolls

Texas Roadhouse Rolls

Introduction

There’s just something magical about the warm, soft, and pillowy Texas Roadhouse rolls, isn’t there? They bring back memories of family gatherings and cozy dinners filled with laughter. Famous for their slight sweetness and fluffy texture, these rolls are a signature favorite from the Texas Roadhouse restaurant. Making them at home lets you recreate that comforting restaurant experience right in your own kitchen—perfect for family meals, holidays, or friendly get-togethers.

Ingredients

• 4 cups all-purpose flour
• 1 cup warm milk (110°F / 43°C)
• 2 1/4 teaspoons active dry yeast
• 1/4 cup granulated sugar
• 1/4 cup butter, melted
• 1 large egg
• 1 teaspoon salt

Directions