Easy Homemade Divinity Candy
Introduction
Divinity candy is a classic, melt-in-your-mouth treat that brings back the nostalgia of holiday kitchens and sweet memories. This airy, fluffy confection combines the delicate crunch of toasted pecans with a glossy, creamy sugar base, creating a candy that’s both light and indulgent. Perfect for gifting, dessert tables, or a little sweet escape, this divinity recipe is surprisingly easy to make at home, delivering that old-fashioned charm with every bite.
Ingredients
- 2 1/2 cups (500 g) granulated sugar
- 1/2 cup (120 ml) water
- 1/2 cup (120 ml) light corn syrup
- 1/4 teaspoon salt
- 2 large egg whites
- 1 teaspoon vanilla extract
- 1 cup (120 g) chopped pecans, toasted
Garnish:
- Toasted pecan halves
Directions
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