Carrot Stick Salad with Cumin

Carrot Stick Salad with Cumin

Introduction

Sometimes the simplest dishes are the most satisfying! This carrot stick salad with cumin is a fresh, crunchy, and lightly spiced side dish that’s ready in minutes. It’s an original and inexpensive recipe that transforms humble carrots into a flavorful treat. Perfect as a side for meat, fish, or simply as a healthy snack, the fragrant cumin adds a warm, earthy note that makes each bite irresistible.

Ingredients

• 400 g (about 4 medium) carrots, peeled
• 1 teaspoon ground cumin (adjust to taste)
• 1–2 tablespoons olive oil
• 1 tablespoon fresh parsley, chopped (optional)
• Salt, to taste

Directions